BALTIMORE, Maryland — “The Last of the Mohicans” is how Donald Savoy III described the remaining handful of arabbers left in Baltimore on a sunny Wednesday, while watching a fellow horse-drawn cart vendor load up with fresh fruit and vegetables.…
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Nutrition Education Program Battles Food Deserts in PG County
Food Smart Fresh Start, a nutrition education program operated by the University of Maryland, is helping low-income families get both information about and access to fresh fruit and vegetables.
Urban Agriculture Growing in Baltimore
Small Farms within city limits are growing in popularity in Baltimore and across the country, utilizing empty, abandoned spaces and providing healthy food options for city residents.